Bees are the number one insect pollinator on the planet, helping the reproduction of many species of plants—apples, berries, cucumbers, nuts, cabbages, cotton—all of which industrial agriculture blindly relies on. But the bees are dying in their millions. Empty hives have been reported across the globe. In England, the matter has caused bee-keepers to march on parliament to call for research. But perhaps we can know what’s going on already. Who Killed The Honey Bee? is a mainstream-media investigation into the collapse of bee populations from a tragic anthropocentric perspective, travelling across the farms of California to the flatlands of East Anglia to the outback of Australia. The film-makers talk to bee-keepers whose livelihoods are threatened by colony collapse disorder, to scientists that are looking at the problem, to Australian bee-keepers who are making a fortune replacing dying bees in other countries for industrial agriculture. Is the reason for declining bee populations due to some kind of plague, pesticides, malnutrition or combination of these? Or is the real underlying answer something more fundamental?