Blind Spot investigates the convergence of causes behind the current crisis of global industrial civilisation. By establishing the links between fossil fuels and the falsehood of perpetual exponential economic growth, Blind Spot explains the draw down of the natural environment, and how this globalised culture is systematically killing the world in its path. The energy depletion scenario known as Peak Oil—which came to pass around 2006—requires this culture to change drastically, with dire consequences either way. By whatever measure of greed, wishful thinking, neglect or ignorance, this current way of life cannot continue and the clock is ticking fast for change.
Bananas!* documents the legal battle of banana plantation workers in Nicaragua against the Dole Food Company over cases of sterility caused by the pesticide DBCP. The chemical, despite being banned, was knowingly sprayed on crops and workers. The result is the same old battle with corporate power as the film unpacks the issues of the case and the lives of the workers through the local lawyer Juan Dominguez. Dominguez bridges the gap between the rapacious North American company and the South American workers who were not told about or protected from the pesticide, to make a claim against one of the largest corporations in the world for justice for its workers.
Monsanto corporation seems to be stopping at nothing: Controlling corn, wheat, soy beans, canola, mustard, okra, bringe oil, rice, cauliflower... Once they have established the norm, they aim to claim all these seeds as their intellectual property, royalties will be collected and enforced by patent law. If Monsanto controls seed, they control food and they know it. It's strategic. It can be more devastating than bombs, it can be more powerful than guns. This is their way to control the populations of the world, and as The World According to Monsanto reveals, it's governments in the cross-hairs also.
Several lawsuits have been brought against McDonald's corporation in that they are knowingly selling food that is unhealthy. Some of the court decisions have stated that consumers would have a claim if they could prove that eating the food every day for every meal is dangerous. So with that, Super Size Me follows film-maker Morgan Spurlock conducting the experiment -- he eats only McDonald's for thirty days, three meals a day, and if asked to super size a meal, he has to say yes. By the end of the thirty days, he will have eaten every single menu item at least once. The film documents the drastic effect on Spurlock's health, while exploring the fast food industry's corporate influence, advertising and how it encourages poor nutrition for its own profit...
Artifishal is a film about people, rivers, and the fight for the future of wild fish and the environment that supports them. It explores wild salmon’s slide toward extinction, threats posed by fish hatcheries and fish farms, and this culture's relentless pursuit of engineering, mechanisation, and commodification in the face of environmental collapse. The film shows how fish hatcheries and fish farms threaten wild salmon populations, which in-turn has wide effects on the rest of the environment, but instead of helping wild salmon recover, this culture powers on with hatcheries and farms at great cost, both economically and ecologically. Artifishal explores the process, and what's at stake if this culture continues its destructive path.
Made from the same elements as stars, plants, food and human beings, dirt is very much alive and very much just as complex. One teaspoon of dirt contains a billion organisms working in balance to sustain a series of thriving communities that have become pretty much totally invisible to our daily lives. Dirt -- The Movie tells the story of Earth's most valuable and underappreciated source of fertility, from its miraculous beginning to its tragic degradation...
On April 22, 2010 the Deepwater Horizon offshore drilling rig, run by oil giant BP, sunk into the Gulf of Mexico--creating the world's biggest and most catastrophic environmental crime in history. After over 750 million litres of crude oil and millions of litres of the chemical dispersant Corexit dumped into the sea, the disaster was deemed over and all damage repaired. This is bullshit however. Film-makers Josh and Rebecca Tickell travel to the Gulf of Mexico to document first-hand the extent of environmental and community damage, continuing many years after the explosion. Beginning by tracing BP’s origins and fingerprints across decades of US manipulation in Iran, The Big Fix assembles an indictment of this monumental disaster by unpacking the workings of the complex oligarchies that put pursuit of profit over all other ends...
The Coconut Revolution documents the struggle of the indigenous peoples in the Bougainville Island. The movement is described as the world's first successful eco-revolution, in that the successful uprising of the indigenous peoples of Bougainville Island against the Papua New Guinea army stopped the mining plans of the RTZ company to exploit their land for resources...
In 2006, newspapers around the United States began to publicise a unnerving phenomenon. Honeybees were a mysteriously disappearing from beehives all around the nation. Queen of the Sun: What Are the Bees Telling Us? investigates the multiple angles of this epidemic. It also explores the historical and contemporary relationship between bees and humans, showing alternative and inspiring beekeepers from all around the globe as they keep bees in natural and holistic ways. From Gunther Hauk in the United States to Massimo Carpinteri in Italy, each has unique philosophical and spiritual insights into their bees and are striving to keep their bees safe from pesticides, and the other causes behind colony collapse.
The film is a video essay by Professor Albert Bartlett essentially serving as an introduction to the concept of steady growth and doubling time, by taking us through the impacts and consequences of exponential growth on a finite planet. By making good observations of this impossible growth as applied to fossil-fuel consumption, population and the endless growth of which the global economy requires, this presentation gives us the basic tools to fundamentally understand that we've got a real problem on our hands.
Going from classroom to real world, Establishing A Food Forest The Permaculture Way explains the patterns of a Food Forest and the essential principles of building a self-sufficient, sustainable way to eat. The film ends up at Tagari Farm which was abandoned years ago, but planted according to permaculture design principles. Did the Food Forest survive on its own?
Miraculous and vital, Seed--The Untold Story follows passionate seed keepers that are tirelessly working to protect a 12,000 year-old food legacy. For only in the last century, 94% of seed varieties have disappeared, as biotech and chemical companies rapaciously took over control over the majority of the world's food seeds. Farmers, scientists, lawyers, and indigenous seed keepers fight literally a battle for life to defend the future of food. In a harrowing and heartening story, these heroes rekindle a lost connection to a treasured source of life, and revive a culture connected to food, and the Earth.
What if you live in the most destructive culture ever to exist? What if that culture refuses to change? What do you do about it? Derrick Jensen, the author of Endgame responds to these imperative questions and details how industrial civilisation and the persistent and widespread violence it requires is ultimately unsustainable—and what to do about it. Jensen weaves together history, philosophy, environmentalism, economics, literature and psychology to produce a powerful argument that demands attention...
Rich, land-hungry nations like China and Saudi Arabia are rushing to Mali, West Africa, to grab up land for large agribusiness investments. Malian peasants do not welcome these developments however, seeing this as yet another manifestation of imperialism. Indeed local farmers themselves are being forced off the land by their own governments to allow foreign interests in, promising large sums of money. Land titles are denied, lands are cleared and families moved on. Though as Mali experiences a military coup and developers are frightened off, the situation improves for local farmers...
The Gleaners and I explores gleaning -- the act of collecting food from farmers' leftover crops after they have been commercially harvested. Travelling along the French countryside, the film-maker follows a series of gleaners as they hunt for food, knicknacks, and personal connection; capturing the many aspects of gleaning and the many people who glean to survive -- finding not only field gleaners, but also urban gleaners and those connected to the gleaners, including a wealthy restaurant owner, an urban gleaner with a master's degree who teaches French to immigrants, and artists who incorporate recycled materials into their works...
In the past 40 years, global consumption of fish has doubled. Having decimated natural fish populations globally, the industrial food system has turned to mass-scale farming practices in order to sustain the unsustainable, supplying huge supermarket chains and commercial food outlets with cheap processed fish products. What do we know about this and these processes? And what of the lives of the fish? What about their health and the health of the waters in which they're taken? Fillet-Oh!-Fish is the result of yet another indictment of the industrial food system, agriculture and factory farming—all of which have egregious implications to the health and well-being of species, and the planet as a whole. We see myriad mixes of pesticides and other chemicals, leading to toxic rivers and streams, the pervasiveness of the industrial food system, with glimpses into working conditions and processing methods, as well as the perniciousness of globalisation, with the world-wide reach of this crazy system that has hijacked a fundamental life-giver: food.
A failed GM cotton crop prompts farmer suicides in India. Windborne GM canola contaminates organic and conventional farms in Canada. One farmer fights Monsanto in the Supreme Court. A company seeks approval for giant GM salmon that may threaten the survival of the natural species. GM pigs are born with ghastly mutations. And experts reveal how inadequate testing and regulations put us at risk. Featuring interviews with Vandana Shiva, Andrew Kimbrell, Percy Schmeiser and others, this documentary reveals several harsh consequences of genetic engineering worldwide...
Introduction To Permaculture provides an overview of some practical examples of permaculture design, while following the interwoven themes of ethics, community, planning and ecology. The film follows Geoff Lawton who is a permaculture consultant, designer and teacher in Australia and throughout the world, demonstrating some of the possibilities of permaculture design and how it can transform the way we eat and live...
By the close of the Industrial Revolution, the food supply in the United States was tainted with frauds, fakes, and legions of new and untested chemicals, dangerously threatening the health of the public. The Poison Squad, based on the book by the same name from author Deborah Blum, tells the story of Dr. Harvey Wiley, a government chemist who was determined to banish these dangerous substances from dinner tables, and so took on powerful food manufacturers and their allies. Wiley embarked upon a series of bold and controversial trials on 12 human subjects who would become known as the “Poison Squad.” Following Wiley’s unusual experiments and tireless advocacy, the film charts the path of the forgotten heroes who together laid the groundwork for consumer protection laws in the United States, and ultimately, paved the way for the creation of the Food and Drug Administration.
Filmed in Thailand and the Philippines in July 2007, Squeezed tells the story of how free trade agreements and globalisation are changing the lives of millions of people living in the Asia-Pacific region with APEC. Featuring interviews with farmers, workers and slum-dwellers, the film travels across the landscapes of Asia, from the lush rice paddies of Thailand to squatter settlements perched on a rubbish dump in urban Manila. Documenting these contrasts and contradictions, Squeezed accounts the impact of globalisation...
Globesity exposes the explosion of global obesity by following how fast food corporations have infiltrated countries where just a few decades ago hunger was a headline health concern. The film travels to China where the consumption of sugar has skyrocketed, to Brazil where corporations such as Nestlé have fundamentally altered traditional diets, to India where it’s predicted that 100 million people will be suffering diabetes in the not-too-distant future, and on to Mexico--the biggest consumer of soft drink in the world--where diabetes is already the number one killer. The film is one illustration of many of how vast corporate operations further destroy traditional communities and usurp basic needs like food...
As westerners revel in designer lattes and cappuccinos, impoverished Ethiopian coffee growers still suffer the bitter taste of injustice. Black Gold follows the multi-billion dollar coffee industry down to the ground with the story of one man's fight for a fair-trade...
With a lens of torturous mechanistic science, as well as the commercial perspective from farmers and commodity bee-keepers alike, More Than Honey is a film about the insanity of industrial agriculture and the consequential collapse of honeybee populations throughout the world. By looking through some of the industrial operations in California, Switzerland, China and Australia, More Than Honey is a visual exploration of colony collapse, drawing attention to the many symbiotic relationships that go unrecognised and uncared for by industrial operations and commercial food practices. If bees are so important to the health of so many other species of animals and plants and foods, how can we stand by and allow them to be killed?
In the "race to feed the planet", scientists have discovered how to manipulate DNA and produce what they claim are stronger, more disease-resistant crops. However, fears that Genetically Modified Food may not be safe for humans or the environment has sparked intense protest. Are we participating in a dangerous global nutritional experiment? This film asks is the question -- is the production of genetically modified food a panacea for world hunger or a mass poisoning of the worlds food supply?
"Permaculture is a practical approach to the problems facing modern society, based on a philosophy of 'think global, act local'. This video documents the transformation of a bare suburban house in Perth, showing practical examples from start to finish of how to grow organic food sustainably, how to reduce and incorporate household waste, evaluate energy consumption, and recreate habitat for other life."
A group of friends become curious about the sustainability of their eating regiments. They instigate a challenge, and send filmmaker Yasi Gerami off on a quest to investigate the sustainability of their eating ideologies. The friends come from different backgrounds and live in Toronto, Canada, but the inquiry takes the story of their food around the globe. As Gerami digs deeper, she realises the inconvenient truths not only about the environmental catastrophes caused by our dependence on mainstream food production methods, but also by the cataclysmic social justice impact of our eating habits in the global south. The film unfolds some popular myths on topics such as plant-based diets, healthy and nutritional foods, ethical eating, food politics, industrial agriculture, and how to attain a sustainable food culture. Sustenance helps the viewer discover these themes, prompting the viewer to question where our food really comes from, and how it genuinely affects the health of other people, other species, and ultimately the entire planet.
Is genetic engineering really dangerous? The manufacturers claim that genetically modified food "produces higher yields, fights world hunger, and reduces the need for pesticides." But at what cost? Following the Trail questions whether any solid testing has been done to determine the safety and risks of genetically engineered foods and examines evidence to test the veracity of the claims made by genetic engineering corporations that the foods produce 'higher yields, fight world hunger' etc...
Deep Trouble covers the concerns of commercial fishing from a global perspective. Many species of fish that are eaten every day all around the world are now seriously threatened or are critically endangered. The Southern Bluefin Tuna for one. Mainstream awareness of where market fish come from let alone how endangered they might be is minimal. As fish stocks dry up, supermarkets are now offering new and strange species from the deep sea. Bizarre-looking creatures are being dragged up in vast fishing nets from depths of 1,000 metres or more, and the methods used to catch them are horrifying. How sustainable is this?